Thursday, November 4, 2010

Lake at Bristol, Vermont

As much as I would like to show the images of my trip in the order they were taken I cannot resist putting this one on my blog now. Vermont is a very beautiful area of the United States and the colour was just brilliant, as you can see. I stayed with Robert and Christine Compton whose web-site is well worth a visit. Robert was firing his large wood fired kiln when I arrived and the smell of smoke and the sounds of the fire brought back so many memories. If you are ever in Bristol and like cheese then you should visit the Shelburne Farm complex where they demonstrate the making of cheese. Their mature cheddar is the best I have ever tasted.


  1. lovely and I do like the mature cheddar too, hope to get up there perhaps next fall.

  2. Vermont's a pretty state this time of year, isn't it, Bruce? Glad to hear you got back safely, and I enjoyed meeting you and talking with you between stokes.